6 Underrated Spices You Should Be Using

Spices are often the secret ingredients of the culinary world, adding depth, flavour, and a touch of magic to our dishes. But while we often reach for the familiar favourites, there's a whole world of underrated spices waiting to make their debut in your kitchen! Now, prepare to be pleasantly surprised as we uncover six of these unsung heroes that you should definitely start using.

1) Sumac: The Tangy Twist

First up on our list of underrated spices is sumac. If your taste buds are craving a burst of tanginess, look no further. Sumac, with its vibrant red hue, adds a zesty kick to your dishes. Tip: Sprinkle it over grilled meats, roasted vegetables, or even salads for a lemony zing that'll awaken your taste buds.

2) Cardamom: The Sweet and Spicy Marvel

Move over cinnamon, cardamom is here to steal the show. This versatile spice boasts a sweet and spicy flavour profile that can transform both sweet and savoury dishes. Tip: Add a pinch to your morning coffee or tea for a unique twist, or use it in curries to elevate the aroma and taste.

3) Fenugreek: The Savoury Star

Fenugreek might not be a household name, but its earthy and slightly bitter taste deserves a spot in your spice cabinet. Often used in Indian cuisine, fenugreek adds a depth of flavor to sauces, stews, and soups. Tip: Just a hint can turn an ordinary dish into a savoury masterpiece.

4) Saffron: The Golden Elegance

Saffron, often referred to as the world's most expensive spice, adds not just flavour but also a rich golden hue to your dishes. But don't let its price tag scare you away; a little goes a long way! Tip: Use saffron to infuse rice dishes, like paella, with a luxurious aroma and a touch of elegance.

5) Turmeric: The Golden Health Booster

Turmeric has been used for centuries in traditional medicine, and its vibrant yellow colour is a sight for sore eyes. Beyond its visual appeal, turmeric boasts anti-inflammatory properties. Tip: Sprinkle it on roasted vegetables or add it to soups for a warm and earthy flavor while boosting your health at the same time.

6) Aleppo Pepper: The Subtle Heat

If you're a fan of a little heat without the overwhelming fire, Aleppo pepper is just the underrated spice you've been searching for! With a mild, fruity spiciness, it's perfect for those who prefer a subtle kick. Tip: Sprinkle it on pizza, pasta, or even chocolate desserts for a touch of heat that won't steal the spotlight.

The Bottom Line

In conclusion, while staples like salt and pepper hold their rightful place in the kitchen, it's time to give some love to the underrated spices that have been patiently waiting in the shadows. From the tangy allure of sumac to the golden elegance of saffron, each of these six spices has a unique flavour profile that can transform your dishes from ordinary to extraordinary. So, the next time you're in the spice aisle, consider adding these unsung heroes to your collection. Your taste buds will thank you for the flavorful adventure! Looking for a meal that’s both flavourful and fresh? We’ve got you covered! Click here to check out the Sõl Kitchen menu, and drop by for a bite today.